Mandie's Dinner Diner

April 22, 2010

Baked Oatmeal

Filed under: Bread, Breakfast, Cake, Snacks and Appetizers, WIC friendly — ruralmomof3 @ 5:18 pm
Do you get tired of regular boiled oatmeal? Maybe you’ve even made granola a time or two? Try this for a change of pace! Makes 9 large servings or 12 smaller ones.

The recipe:

6 c. quick cooking oats, uncooked
1 c. sugar
1 c. brown sugar
2 tsp salt
1 tsp baking powder
2 c. milk
1 c. oil
4 eggs

Combine well and pour into a greased 9×13 pan. Bake 30-35 min in a 350^ oven. You can serve it just like this, cut into squares like cake or you can serve it with milk or cream poured on top like you would regular cooked oatmeal. I like mine warm with milk and coconut on top, sometimes a few nuts. It stores well on the counter for a few days and in the fridge for a little longer. Enjoy!

Amanda

God is good- all the time. . . . 40.gif

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